Our pavillon and the tables have been built up as we arrived - thanx, orga team...
So we only had to set up the rack, the decorations and the pavillon layout.
Everything is prepared for the visitors. Ringo from the orga team at our tent.
Now it's time for some photos of the Fridays team.
Meanwhile on stage: soundcheck in progress.
Men at work in the technicians tent.
A view to our neighbours: The merchandising tent with rubber chicken ...
... and -very important- the Guinness bar.
Thanx also for the good service.
Near our tent: Stokes (refer below) meet Mr.Koroknay, leader of the orga team.
This was the way we displayed our Single Malt Whisky selection on Friday.
A closer look at the "Classic Malts of Scotland" , ...
... at the "Malt Heritage Collection" with the new Tormore ...
... and at the "Irish corner" with Tullamore Dew and Magilligan.
Often we have been asked for a wider range of Irish whiskey - next year we'll have more, for sure.
Time to look at the stage: Music - good music !!!
The event has been sold out. All benches are crowded with visitors
who look forward for the 3 bands to come ...
... and then it starts: The "More Maids" are announced ...
Great voices at the beginning: The "More Maids" performed celtic songs.
A phantastic show: The DALE WILDE BAND took all visitors onto a musical trip
to Ireland and to the Scottish Highlands.
An unforgetable perforformance.
On stage until late at night with their great Irish pub songs collection: STOKES.
Lots of pints of Guinness and Kilkenny have been sold.
And we also had lots of visitors at our tent.
Was available whenever we needed him: Ringo from the orga team, thanx to him.
At the end of a breathtaking but also exceptional great day:
The men of our fridag team.
Our saturday team takes over the tent and re-organizes the presentation of the Malts and anything else.
The info material, our Single Malts, and the Nosing & Tasting glases are prepared.
Today the double count of visitors than yesterday are expected.
The Guinness men also preparing everything to sale a high amount of Irish stout and red beer ...
... and also the very fine food is prepared: This is the way the salmon is roasted.
Our tent is prepared for the guests.
And this is the way we displayed the Single Malts on Saturday.
The "bonnie lassies" of our Saturday team.
Also the "men in kilts" became enthusiastic because of the great event,
the really good music and the exceptional warm welcome by the orga team.
Exhausted but happy happy happy. Thanks again to all.